Carignan-Salières (Le)

Au Gré des Champs

 
Carignan-Salières (Le) - Au Gré des Champs
Nutrition Facts
Étiquette - Carignan-Salières (Le)

Made in 2016 to celebrate the 350th anniversary of St-Jean sur le Richelieu, Carignan-Salières is rustic looking and yet of great elegance.

The rind is washed with a red wine made by Le Mas des Patriotes, a regional winery. After being aged 5 months, its dense and very aromatic paste develops candied fruits and roasted notes.

The name is borrowed from the old french regiment formed in 1671, Carignan-Salières.

  • Cheesemaker
    Au Gré des Champs
    Montérégie
  • Type
    Organic Raw cow milk
    Washed rind, firm paste
    • Age
      5 mois
    • Size
      5 kg
  • Notes
    Fruity, roasted
    • Fat

      100
    • Moisture

      100
Fromages du Québec | Discover the best of Quebec artisanal cheese

Carignan-Salières (Le)


Ingredients:

Whole organic raw milk, rennet, salt, bacterial cultures.


Nutrition Facts

Per 30g serving size


Amount % Daily Value
Calories 140  
Fat 11 g 17 %
Saturated 7 g
Trans 0 g
35 %
Cholesterol 30 mg
Sodium 70 mg 3 %
Carbohydrate 0 g %
Fibre 0 g
Sugars 0 g
%
 
Protein 8 g  
Vitamin A 4 %
Vitamin C 0 %
Calcium 25 %
Iron 2 %