Feta des Broussailles

Ferme les Broussailles

 
Feta des Broussailles - Ferme les Broussailles
Nutrition Facts
Étiquette - Feta des Broussailles

Kept in brine for 60 days, the feta des Broussailles is rare: a raw sheep milk feta, certified organic. Firm and compact, it is easy to crumble or slice thinly. Its level of salt is well balanced to leave room for the milky, slightly citrusy aromas. Definitely a taste of summer.

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Feta des Broussailles


Ingredients:

Raw sheep milk, sea salt, natural rennet, ferment.


m.g. 22 %
moisture 50 %

Nutrition Facts

Per 30g serving size


Amount % Daily Value
Calories 121  
Fat 10 g 16 %
Saturated 8 g
Trans g
36 %
Cholesterol 13 mg
Sodium 210 mg 11 %
Carbohydrate 1 g %
Fibre g
Sugars g
%
 
Protein 6 g  
Vitamin A 5 %
Vitamin C %
Calcium 12 %
Iron 2 %