Fleurs d’Ail

Le Fromage au Village

 
Fleurs d’Ail - Le Fromage au Village
Nutrition Facts
Étiquette - Fleurs d’Ail

This cow's milk cheese is firm and unripened. The lighter, milder side of garlic scape is added for extra flavour. Perfect as a snack or appetizer, it can also be added to certain dishes, especially as a topping for browning.

  • Cheesemaker
    Le Fromage au Village
    Abitibi-Témiscamingue
  • Type
    Pasteurized cow milk
    Firm paste
    • Age
      N/A
    • Size
      160 g, 1 kg
  • Notes
    Floral
    • Fat

      30 100
    • Moisture

      39 100
  • Wine pairing
    Medium-bodied & fruity

Latest Awards

2017

  • Selection Caseus
    Category winner – Cheese flavoured by the addition of spices, vegetables, fruits or nuts See all awards
Fromages du Québec | Discover the best of Quebec artisanal cheese

Fleurs d’Ail


Ingredients:

Pasteurized milk, bacterial cultures, salt, rennet, calcium chloride, seasoning (garlic flower, sunflower seed oil), bacterial cultures


m.g. 30 %
moisture 39 %

Nutrition Facts

Per 30g serving size


Amount % Daily Value
Calories 130  
Fat 9 g 14 %
Saturated 6 g
Trans 0,2 g
31 %
Cholesterol 30 mg 10 %
Sodium 150 mg 6 %
Carbohydrate 2 g 1 %
Fibre 0 g
Sugars 0 g
0 %
 
Protein 7 g  
Vitamin A 15 %
Vitamin C 0 %
Calcium 15 %
Iron 0 %