Caillé de chèvre

Fromagerie la Suisse Normande

 
Caillé de chèvre - Fromagerie la Suisse Normande
Nutrition Facts

This is an unripened soft white cheese, the texture of which is like firm yogurt. It can be served in a salted version ( adding salt, peper, herbs…) or sweetened with honey, jam, etc. This cheese can be used in numerous dishes.

  • Cheesemaker
    Fromagerie la Suisse Normande
    Lanaudière
  • Type
    Pasteurized goat milk
    Fresh paste
    • Age
      N/A
    • Size
      1 kg, 10 kg
  • Notes
    Fresh lactic
    • Fat

      13 100
    • Moisture

      71 100
  • Wine pairing
Fromages du Québec | Discover the best of Quebec artisanal cheese

Caillé de chèvre


Ingredients:

Goat milk, bacterial cultures, salt, rennet


m.g. 13 %
moisture 71 %
HRED 82

Nutrition Facts

Per 30g serving size


Amount % Daily Value
Calories 60  
Fat 4,5 g 7 %
Saturated 3 g
Trans 0 g
15 %
Cholesterol 13 mg
Sodium 150 mg 6 %
Carbohydrate 0 g 0 %
Fibre 0 g
Sugars 0 g
0 %
 
Protein 6 g  
Vitamin A 6 %
Vitamin C 0 %
Calcium 4 %
Iron 2 %